Rumen Bypass Fat

Product Description

Our Palm Based Rumen Bypass Fat (granular form) is developed to match the best quality required by the consumers.

General information on 99% Bypass fats is provided below for your perusal.

• Rumen protected bypass fat is made up of long chain saturated pure fatty acids of 100% vegetable origin. It is produced by selective dry fractionation of 100% pure palm oil source and to ensure high levels of (C:16) Palmitic acid.
• 99% Bypass Fat is designed as high energy dense product by spray drying technology at our manufacturing facility
• The product is 100% pure fatty acid product rich in C:16 fatty acids, hence the product is highly digestible and supports the milk production, as well as it promotes the butter fat content in the milk.
• Product is free flowing white crystalline flakes or in beads form, free from dust and any objectionable odour, hence it is highly palatable.
• It is fractionated fatty acid product, free from carriers and heavy metals like Nickel etc.
• It is highly stable at all weather conditions, product melting point is 56 – 62 degrees centigrade.
• It is very stable under rumen environment and does not interfere with fibre digestion.
• Hence product naturally bypasses the rumen and fatty acids are available for absorption in the small intestine.
• The product is fractionated fatty acids in naturally occurring form hence it is highly digestible as well as free from trans-fatty acids

Technical Specifications :